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Overview
The Sustainable Foods Summit 2025 - European Edition is set to take place in Amsterdam on June 26-27, 2025. This summit is part of an international series that has been addressing sustainability challenges in the food industry since 2009. It aims to bring together stakeholders from various sectors, including food and beverage companies, packaging firms, NGOs, and academics, to discuss pressing issues related to sustainability and eco-labels.
Key Themes
The summit will feature four dedicated sessions:
Sustainability Update - Discussing the latest trends and practices in sustainability.
Food Ingredients - Exploring innovations in sustainable ingredients and technologies.
Marketing Developments - Addressing marketing strategies for sustainable food products.
Social Value - Focusing on the social dimensions of sustainability, including fair trade and community impacts.
Climate Neutrality
The Sustainable Foods Summit is committed to being a climate-neutral event. The carbon footprint of the summit is calculated and offset through investments in projects such as soil composting. This initiative underscores the summit's dedication to promoting sustainable practices within the food industry.
Venue
The event will be held at the Mövenpick Hotel Amsterdam City Centre, conveniently located near the city center and accessible by various modes of transport. The venue will also feature an exhibition area for sponsors and exhibitors to showcase their products and services.
For more information, visit the official website.
